Oats, Cranberry And Walnut Bread Recipe

December 16, 2023

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1202


Time:Prep: 15 M|Cook: 1h 0m|Total: 1h 15min
Makes:1 Serving
Meal:Snack
Cuisine:Continental

Oats, Cranberry And Walnut bread recipe is a delicious bread that is packed with flavors and taste and makes a great evening snack. This bread is a cross between a cake and a bread. This bread has a crumbly texture and the addition of cranberries gives it a perfect tartness. 

Serve the Oats, Cranberry And Walnut Bread as a tea time snack along with masala chai.

Other recipes that you can try are:

  1. Orange & Date Muffin Recipe
  2. Healthy Whole Wheat Brown Butter Banana Bread Recipe
  3. Date & Walnut Oatmeal Cake Recipe

Ingredients

    1 1/2 All Purpose Flour (Maida)
    1/2 Instant Oats (Oatmeal)
    1/2 Sugar
    1-1/2 Baking powder
    1/2 Baking soda
    1 Salt
    1 Milk
    1 Apple cider vinegar
    1 Whole Egg, Flax Egg Replacer
    1/4 Butter (Unsalted), melted, or vegetable oil
    1 Orange Zest (Rind), fresh
    1/2 Cranberries, dried
    1/2 Walnuts, toasted

Instructions for Oats, Cranberry And Walnut Bread Recipe

    1

    To begin making Oats, Cranberry and Walnut Bread preheat oven to 180 C and line a standard 9x5 loaf tin and grease with butter and dust with flour

    2

    If using dried cranberries, soak them in 1/2 cup of water with 1 tablespoon sugar for 20 minutes. Strain any extra liquid and keep aside.

    3

    Meanwhile stir in vinegar to milk and let it stand for 5 minutes.

    4

    Pulse instant oats in a food processor to get a coarse powder (not to make it fine).

    5

    In a large mixing bowl combine the flour, oats, baking powder, baking soda, salt and sugar.

    6

    In another medium bowl beat together egg (or flax egg) lightly, add milk and vinegar mixture, melted butter, orange zest and stir together.

    7

    Pour in the egg mixture to the flour mixture. Stir together all the ingredients just until the bread batter is combined -don't over mix the batter.

    8

    Fold in the chopped walnuts and cranberries into the above bread batter. Transfer the batter to the greased loaf tin and bake for 30-35 minutes or until a toothpick comes out clean.Once the bread is baked, remove from the oven and allow it to cool completely. 

    9

    Serve the Oats, Cranberry And Walnut Bread as a tea time snack along with masala chai.

    10


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