Crunchy Carrot Peanut Raita Recipe is a refreshing raita recipe where we have used the grated carrots and flavoured the raita with the peanuts, red chilli mixture giving it a nutty taste. 

Did you know:  Peanuts are actually legumes, although they possess qualities similar to other edible nuts such as pistachios and almonds. Peanuts provide high energy and contain high quantities of nutrients, minerals, antioxidants and vitamins. Studies also suggest that roasting or boiling peanuts enhances the antioxidant bio-availability by almost two to four-fold.

Serve the Crunchy Carrot Peanut Raita  as an accompaniment to Paneer Pulao With Green Peas Recipe, Aloo Palak Sabzi and Phulka for a complete weeknight dinner.

You can also pack the Raita into a kids lunch box or office lunch box along with a stuffed paratha to make it wholesome.

If you like this recipe of Crunchy Carrot Peanut Raita Recipe, here are a few more raita recipes that you can make your everyday meals:

1. Boondi Raita Recipe Spiced With Black Salt
2. Tadka Raita Recipe (Spiced Curd With Onions)
3. Lauki Raita Recipe (Grated Bottle Gourd Yogurt Salad)