Semolina Porridge Fruit & Nut Breakfast Bowl Recipe

Archana Doshi

June 11, 2019

1665 Ratings

Time:Prep: 10 M|Cook: 10 M|Total: 20 M

Makes:1 Serving

Meal:World Breakfast

Cuisine:Continental

Semolina Porridge Fruit & Nut Breakfast Bowl Recipe has NutriChoice Digestive Zero biscuits, semolina porridge, fresh fruits and crunchy nuts to give u a complete breakfast packed with energy and nutrition to give your day the perfect kick start.

NutriChoice Digestive Zero biscuits has zero added sugar, zero maida and is high on Fiber making this breakfast bowl tasty & healthy too.

Serve Semolina Porridge Fruit & Nut Breakfast Bowl along with Breakfast Hash Browns for a filling breakfast or pack it as a snack along with your lunch box made up of Tawa Paratha and Cauliflower and Vegetable Curry.

Try our other Breakfast Bowl Recipes:

NutriChoice Digestive Zero biscuits has zero added sugar, zero maida and is high on Fiber making this breakfast bowl tasty & healthy too.

Try our other Breakfast Bowl Recipes:

Watch video recipe of Semolina Porridge Fruit & Nut Breakfast Bowl Recipe

Ingredients

2 Sooji (Semolina/ Rava)

2 Water

1/2 Milk

1/4 Vanilla Extract

1/4 Cinnamon Powder (Dalchini)

Honey, to taste

4 Multigrain Digestive Biscuits

8 Strawberries

2 Whole Almonds (Badam), slivered

2 Pistachios, slivered

Instructions for Semolina Porridge Fruit & Nut Breakfast Bowl Recipe

To begin making Semolina Porridge Fruit & Nut Breakfast Bowl Recipe first heat a saucepan and add semolina/sooji, water, milk and cook everything together to make a thick porridge. Keep stirring to avoid the porridge from sticking to the bottom of the pan.

Cool the Semolina Porridge completely and add honey to taste, vanilla extract and cinnamon powder.

Break the Nutri Choice Digestive Zero Biscuits into smaller pieces and keep aside.

Now to assemble the Semolina Porridge Fruit & Nut Breakfast Bowl take a bowl or a jar of your choice.

Add the broken Nutri Choice Digestive Zero Biscuits at the bottom and spoon half of the Semolina porridge on top of the biscuits. Layer with strawberries or any other seasonal fruits like kiwi or banana on top of the semolina porridge.

Sprinkle almonds and pistachios at the top. Refrigerate for two hours. Serve Semolina Porridge Fruit & Nut Breakfast Bowl cold.

Serve Semolina Porridge Fruit & Nut Breakfast Bowl along with Breakfast Hash Browns for a filling breakfast.