Roasted Broccoli And Potato Dip Recipe

November 22, 2023

0

1551


Time:Prep: 10 M|Cook: 30 M|Total: 40 M
Makes:3-4 Servings
Cuisine:Continental

Roasted Broccoli And Potato Dip is a flavourful and quick dip for your appetizer which is perfect for parties and get togethers. Potato and Broccoli are roasted and then mashed with some herbs and lime to make this lip smacking dip.

Homemade curd is used to bring all the ingredients in the dip together making it a guilt free party snack. Use herbs and flavourings of your choice to enhance the flavours of Roasted Broccoli And Potato Dip.

Serve Roasted Broccoli And Potato Dip with Homemade Nachos for your parties and get togethers.

If you like this recipe, you can also try other Dip Recipes such as:

  1. Dill Leaves & Parmesan Dip Recipe
  2. Peanut Chilli Dipping Sauce Recipe
  3. Mexican Chilli & Cheesy Bean Dip Recipe (Refried Bean Dip Recipe)

Ingredients

    2 Potatoes (Aloo), peeled and cube
    1 Broccoli, cut into small florets
    1 Onion, sliced
    3 Garlic
    Fresh Thyme leaves, (you can also use parsley or coriander)
    3 Hung Curd (Greek Yogurt), homemade or as you prefer
    1 Mustard powder
    1 Lemon, zest and juice
    2 Spring Onion Greens, finely chopped for garnish
    1 Whole Black Peppercorns, crushed
    1 Extra Virgin Olive Oil
    1 Red Chilli flakes, for garnish
    Salt, as required

Instructions for Roasted Broccoli And Potato Dip Recipe

    1

    To begin making the Roasted Broccoli And Potato Dip, firstly pre-heat the oven to 200 degree celsius.

    2

    Toss the potato cubes, onion and garlic with olive oil and salt.

    3

    Place them on a lined cookie sheet and bake till it becomes golden and is cooked through.(Take out the onion and garlic midway if it browns too much).

    4

    Next roast the broccoli florets till they become soft. Take it out of the oven and cool.

    5

    Add the potatoes, onion, garlic, broccoli to a mixing bowl and mash them with a wooden masher.

    6

    Add salt, mustard powder, pepper powder, thyme, lime zest and juice, curd and mix everything well. Chill for 30 minutes (optional).

    7

    Garnish with spring onions, red chilli flakes and herbs. Serve Roasted Broccoli And Potato Dip with Homemade Nachos for your parties and get togethers.

    8


More Recipes from Continental Party Appetizer & Starter Recipes

Delicious Herbed Hasselback Potatoes

21211

10 minutes

Garlic Chicken Cheese Balls

3418

10 minutes

Pumpkin Hummus

1197

20 minutes

Italian Ricotta Crostini with Olives and Cherry Tomatoes

1163

5 minutes

Cheesy Stuffed Mushrooms With Spinach

4271

10 minutes

Herbed Cheesy Bun

890

80 minutes

Oven Baked Lemon & Herb Zucchini Fries

1636

10 minutes

Party Style Creamy Spinach Dip Made with Cheesy Garlic Mayo & Served With Nachos

1295

10 minutes

Sweet Potato Pineapple Skewers In Spicy Sweetish Peanut Dip

1033

30 minutes

Vegetable Quinoa Patty

13688

20 minutes

Fatayer Bi Jibneh

4556

160 minutes

Beetroot Hummus

4027

360 minutes

Southern Style Fried Chicken

1340

100 minutes

Spicy Mexican Salsa

18412

15 minutes

Vegetarian Stuffed Red Peppers With Pesto & Ricotta Cheese

929

20 minutes

Shanghai Style Sweet And Spicy Crispy Lotus Stem

10156

5 minutes

Paneer In Lemon Honey Sauce

1781

0 minutes

Mushroom filled Vol-au-Vent

6635

180 minutes

Beetroot Dip Rosemary Crostini With Fine Cheddar And Avocados

522

20 minutes

Shrimp Deviled Eggs

1196

10 minutes

Soft and Crispy Cheese Stuffed Puff Sticks

1021

15 minutes

Paleo Balsamic Mushrooms

1300

15 minutes

Hummus Flavoured With Garlic

981

15 minutes

Guacamole Stuffed Quesadilla With Mint Mayo

712

10 minutes


Comments(0)

Loading comments...