Oats Omelette Recipe

February 10, 2025

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10672


Time:Prep: 5 M|Cook: 10 M|Total: 15 M
Makes:1 Serving

Oats Omelette Recipe is a healthy and a filling dish making use of oatmeal. Since, it uses oats, it also makes it diabetic friendly. It doesn't taste any different from a normal omelette making it easier to introduce into our diets.

Serve Oats Omelette for a breakfast along with chilli cheese toast and Carrot Cashew Smoothie recipe to kick start your day with great breakfast or serve it as a tea-time energy food.

Explore more of our omelette recipes here

  1. Herb & Cheese Mushroom Omelette Recipe
  2. Baked Frittata with Pasta and Vegetables Recipe
  3. Microwaved Egg-Omelette-In-A-Mug Recipe
  4. Vegan Chickpea Omelette Recipe (Spiced Chickpea Flour Pancakes)

Ingredients

    1 Instant Oats (Oatmeal)
    2 Whole Eggs
    1 Onion, finely chopped
    1 Tomato, finely chopped
    1/2 Green Bell Pepper (Capsicum), finely chopped
    1 Green Chilli, finely chopped
    1/4 Red Chilli powder
    3-4 Milk
    2 Oil
    Salt and Pepper, to taste

Instructions for Oats Omelette Recipe

    1

    To begin making Oats Omelette, take a big bowl and whisk together all the ingredients to a normal omelette consistency using milk.

    2

    Heat a pan, brush a little oil and pour half of the omelette mix onto the pan and let it cook for a few minutes until the base is cooked.

    3

    Flip the omelette and let it cook for another few minutes and keep aside.

    4

    Similarly, make another omelette.

    5

    Serve the yummy Oats Omlette for breakfast along  with chilli cheese toast and Carrot Cashew Smoothie recipe to kick start your day with great breakfast or serve it as a tea-time energy food.



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