Cream Cheese Scrambled Eggs Recipe

Archana Doshi

December 27, 2017

1750 Ratings

Time:Prep: 10 M|Cook: 10 M|Total: 20 M

Makes:2 Servings

Meal:World Breakfast

Cuisine:Continental

The Cream Cheese Scrambled Eggs Recipe is a simple yet delicious recipe where the eggs are scrambled along with cheese spread to bring out great taste and flavors.

Serve the Cream Cheese Scrambled Eggs along with a toasted bread and a glass of orange juice for breakfast or even as a high protein snack for kids.

If you are looking for more egg preparation here are some of our favourites:

The Cream Cheese Scrambled Eggs Recipe is a simple yet delicious recipe where the eggs are scrambled along with cheese spread to bring out great taste and flavors.

Serve the Cream Cheese Scrambled Eggs along with a toasted bread and a glass of orange juice for breakfast or even as a high protein snack for kids.

If you are looking for more egg preparation here are some of our favourites:

Watch video recipe of Cream Cheese Scrambled Eggs Recipe

Ingredients

3 Whole Eggs

2 Onions, finely chopped

2 Green Chillies, finely chopped

1 Green Bell Pepper (Capsicum), finely chopped

2 Cheese spread, Britannia's Classic Cheese Spreadz

Salt, to taste

Black pepper powder, for seasoning

Oil, for cooking

Instructions for Cream Cheese Scrambled Eggs Recipe

To begin making the Cream Cheese Scrambled Eggs Recipe, whisk the eggs along with the salt until light and fluffy.

Heat oil in a skillet, add the onions and saute them on low to medium heat until they become caramelized.

Once the onions are browned well, add the capsicum and green chilies and saute until the capsicum becomes tender.

Now add the beaten eggs and stir. Allow the eggs to get scrambled. Stir in the cheese spread and turn off the heat. Check the salt to taste and adjust accordingly

Serve the Cream Cheese Scrambled Eggs along with a toasted bread and a glass of orange juice for breakfast or even as a high protein snack for kids.