Beetroot, Carrot & Cucumber Salad with Peanuts Recipe

Archana's Kitchen

July 28, 2019

14255 Ratings

Time:Prep: 30 M|Cook: 0 M|Total: 30 M

Makes:4 Servings

Meal:Side Dish

Cuisine:North Indian Recipes

Beetroot, Carrot & Cucumber Salad with Peanuts Recipe is an Indian salad that can go really well with any main course.

The salad is nutrient rich and each vegetable is loaded with vitamins and minerals. It is also makes a great summer salad.The tanginess from the lemon juice is well balanced with the sweetness from the beet and carrot. Fresh coriander leaves are added to lift up the salad flavor. Peanuts also add up a nice nuttiness and crunch to the salad.

You can pack Beetroot, Carrot & Cucumber Salad with Peanuts as a snack for your office to get over the hunger pangs in between a meal.

Serve the Beetroot, Carrot & Cucumber Salad with Peanuts Recipe as a side dish along with tehri pulao and Palak Raita Recipe by the side.

If you are looking for more Beetroot Recipes here are some :

Beetroot, Carrot & Cucumber Salad with Peanuts Recipe is an Indian salad that can go really well with any main course.

You can pack Beetroot, Carrot & Cucumber Salad with Peanuts as a snack for your office to get over the hunger pangs in between a meal.

Serve the Beetroot, Carrot & Cucumber Salad with Peanuts Recipe as a side dish along with tehri pulao and Palak Raita Recipe by the side.

If you are looking for more Beetroot Recipes here are some :

Ingredients

2 Beetroot, grated

2 Carrot (Gajjar), grated

1 Cucumber, de seeded and chopped

4 Roasted Peanuts (Moongphali)

1 Green Chilli, chopped

4 Coriander (Dhania) Leaves, chopped

1 Lemon juice

1 Black pepper powder

1 Chaat Masala Powder

Salt, to taste

Instructions for Beetroot, Carrot & Cucumber Salad with Peanuts Recipe

To begin making the Beetroot, Carrot & Cucumber Salad with Peanuts Recipe, we will first grate the vegetables and keep it ready in bowl.

In a mixing bowl, add all the ingredients- beetroot, carrot, cucumber, roasted peanuts. green chilli, coriander leaves, lemon juice, pepper powder, chaat masala powder, salt to taste and mix well.

Check for seasonings and adjust according to your taste and serve.

Serve the Beetroot, Carrot & Cucumber Salad with Peanuts Recipe as a side dish along with tehri pulao and Palak Raita Recipe by the side.