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Archana's Kitchen

Red Cabbage Carrot, Sprout And Onion Salad Recipe

DP

Archana Doshi

February 24, 2021

0

1637

Time:Prep: 30 M|Cook: 0 M|Total: 30 M
Makes:4 Servings
Meal:Side Dish
Cuisine:Continental

Red Cabbage Carrot, Sprout And Onion Salad Recipe is a beautiful salad that keeps well for a few days in the refrigerator. The more it rests, the vegetables get softer and taste delicious along with garlic bread and a bowl of soup.

Serve the Red Cabbage and  Carrot Salad as a side dish for weeknight dinner along with a bowl of Potato and Spring Onion Soup Recipe and Garlic Bread with Herb Butter.

If you like fresh salads to me made at home, you must try a few of our favorites

  1. Herbed Potato Salad Recipe
  2. Sweet Potato & Green Bean Salad Recipe
  3. Strawberry and Caramelised Onion Salad

Ingredients

    1 Red cabbage, thinly shredded
    2 Carrots (Gajjar), thinly sliced
    1 Apple, thinly sliced
    1/4 Green Moong Sprouts
    1 Red onion, thinly sliced
    2 Mint Leaves (Pudina), roughly torn
    1 Lemon juice
    1/2 Tabasco Original - Hot Sauce
    1 Honey
    Salt and Pepper, to taste

Instructions for Red Cabbage Carrot, Sprout And Onion Salad Recipe

    1

    To begin making the Red Cabbage Carrot, Sprout And Onion Salad Recipe, first prep all the ingredients and keep them ready.

    2

    Once all the vegetables are cut, add them to the mixing bowl and the remaining dressing ingredients. Toss well until well combined.

    3

    Check the seasonings and adjust to taste accordingly.

    4

    Serve the Red Cabbage and  Carrot Salad as a side dish for weeknight dinner along with a bowl of Potato and Spring Onion Soup Recipe and Garlic Bread with Herb Butter.

Recipe Tags

Sprout Recipes,Summer Recipe Ideas,Apple Recipes

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