Spicy Indian Style Masala Omelette Recipe

July 11, 2024

0

5910


Time:Prep: 15 M|Cook: 30 M|Total: 45 M
Makes:1 Serving

Step into the vibrant flavors of Indian cuisine with our Spicy Masala Omelette Recipe. This dish combines the simplicity of eggs with a burst of flavours from the onion, capsicum and green chilies, delivering a savory kick that's perfect for breakfast or brunch. High in protein and packed with essential nutrients, it promises a wholesome start to your day.Serve Spicy Indian Style Masala Omelette along with Apple Almond Date Smoothie Recipe for a wholesome breakfast.

Other recipes that you can try are:

  1. Egg Bhurji Stuffed Pita Pockets Recipe
  2. Stuffed Deviled Eggs with Parsley and Mayonnaise
  3. Scrambled Egg Sandwich Recipe With Cucumber

Ingredients

    2 Whole Eggs,  
    1 Milk
    1/4 Onion, finely chopped
    1/4 Tomato, finely chopped
    1/4 Green Bell Pepper (Capsicum), finely chopped (optional)
    2 Green Chillies, finely chopped
    2 Coriander (Dhania) Leaves, finely chopped
    1/4 Red Chilli flakes
    1 Britannia Cheese Block, grated
    Salt and Pepper, to taste
    1 Butter (Salted)

Instructions for Spicy Indian Style Masala Omelette Recipe

    1

    To begin making the Spicy Indian Style Masala Frittata Recipe, prepare all your vegetables by chopping them and keeping them ready to be used. 

    2

    Then, in a small bowl, whisk the 2 eggs together with a tablespoon of milk till they are nice and frothy. Set aside till required.

    3

    Heat a tablespoon of butter in a skillet or pan over medium heat. Add the onion capsicum and saute till soft and light golden in colour. Next add the 2 chopped green chillies and sauté for few seconds.

    4

    Next add the capsicum and tomato and sauté till the tomatoes are just slightly wilted. Add salt, pepper, chilli flakes (if using) and spread the vegetable mixture evenly over the surface of the pan.

    5

    Reduce the heat to low, pour the whisked eggs evenly all over the vegetables. Allow it to cook on a low flame, until the edges begin to slightly cook and get firm. At this stage, the top will still be uncooked.

    6

    Sprinkle the grated cheese and chopped coriander on top and cook until the Indian Style Masala Omelette is completely cooked through. You can optionally fold the Indian Style Masala Omelette or cover it with a lid for the top to get cooked faster.

    7

    Serve Spicy Indian Style Masala Omelette along with Apple Almond Date Smoothie Recipe for a wholesome breakfast.



More Recipes from Omelette Recipes

Spinach Omelette

4449

10 minutes

Potato & Basil Frittata

2215

10 minutes

Tomato and Zucchini Frittata

2800

5 minutes

Oats Omelette

10672

5 minutes

Stuffed Omelette With Cheesy Garlic Mushroom & Corn

2059

10 minutes

Masala Omelette Sliders

2114

10 minutes

Spicy Indian Style Masala Omelette

5910

15 minutes

Delicious Vegan Chickpea Omelette | Spiced Chickpea Flour Pancakes

3552

20 minutes

Fried Egg

2048

2 minutes

Mushroom, Spinach & Herbs Frittata with Egg White

1727

10 minutes

Eggless Bread Omelette

2042

10 minutes

Microwaved Egg-Omelette-In-A-Mug

1989

10 minutes

Mexican Omelette with Avocado Salsa

1399

10 minutes

Cheese Masala Omelette

9341

10 minutes

Mushroom & Goat Cheese Omelette with Spinach

2997

10 minutes

Broccoli Cheddar Frittata

2174

15 minutes

High Protein Spinach Basil & Cheese Omelette

2337

10 minutes

Basil & Cherry Tomato Omelette

3216

10 minutes

Egg White Spinach Omelette With Garlic & Oregano

3799

10 minutes

Herb & Cheese Mushroom Omelette

2651

10 minutes

Masala Omelette Waffles

2271

10 minutes

Kale & Leeks Frittata

1421

15 minutes

Spanish Omelette

5022

20 minutes

Zucchini Oatmeal Omelette

1920

10 minutes


Comments(0)

Loading comments...