Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe

Archana's Kitchen

August 14, 2024

1025 Ratings

Time:Prep: 10 M|Cook: 15 M|Total: 25 M

Makes: Servings

Meal:World Breakfast

Cuisine:-

Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe is a wonderful way to add some vegetables to your everyday oatmeal bowl. The bowl will fill you up with a complete satisfaction for your morning breakfast. The traditional oatmeal might sometimes get boring and you would want to use some spicy topping on to your oatmeal. As oatmeal will yield you with good amount of Iron content needed for your body and the additional topped vegetables will have sufficient nutrition.

Serve the Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe as a Morning breakfast or just as an evening snack along with a cup of Plum Ginger Juice Recipe.

If you are looking for more Oats recipe here are some:

Serve the Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe as a Morning breakfast or just as an evening snack along with a cup of Plum Ginger Juice Recipe.

If you are looking for more Oats recipe here are some:

Ingredients

For the Topping

40 Rolled Oats Or Instant Oats, 40 grams

1 1/2 Water

50 Green beans (French Beans), sliced diagonally

1 Carrot (Gajjar), sliced diagonally

1 Ginger, chopped

4 Cloves (Laung), garlic

1 Cumin seeds (Jeera)

1 Red Chilli powder

1 Black pepper powder

1 Coriander Powder (Dhania)

Salt, to taste

Instructions for Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe

We begin making the Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe by heating a flat skillet with some oil, crackle the cumin seeds.

Add in the chopped vegetables and saute. You can add some salt and saute as it will fasten the process.

Next add in all the spice powders and saute for another 5 minutes till the raw smell goes away. Keep it aside.

Now to make the oats, take a sauce pan, add in the oats and water and by using whisk keep stirring till it thickens. Make sure it does not form a lump. This will take you about 5 minutes.

To plate, take a wide bowl, add in your oats mixture and drop you’re topping on top and serve.

Serve the Savory Oatmeal Bowl with Sautéed Carrot and Green Bean Recipe as a Morning breakfast or just as an evening snack along with a cup of Plum Ginger Juice Recipe.