Mexican Green Sauce Recipe

April 7, 2021

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2119


Time:Prep: 10 M|Cook: 0 M|Total: 10 M
Makes:4 Servings
Cuisine:Mexican

Mexican Green Sauce Recipe is a cold sauce made with fresh herbs and spices that is churned into a creamy refreshing sauce that can be used as an accompaniment for various dishes. The dish has a very few ingredients that can be all put together and blitzed to form a sauce in 5 minutes. The green sauce is more popular in many parts of the world but they can be made in different ways.

Serve the Mexican Green Sauce can be served along with Tostadas, chicken starters to create a refreshing dip or an accompaniment with your appetizers.

If you are looking for more sauce recipes here are some : 

  1. Roasted Tomato Pasta Sauce Recipe
  2. Homemade Dijon Mustard Sauce Recipe
  3. Homemade Apple Sauce Recipe

Ingredients

    1 Coriander (Dhania) Leaves, chopped
    1 Tahini
    1 Lemon juice
    2 Extra Virgin Olive Oil
    1 Honey
    1 Ginger
    Salt, to taste 

Instructions for Mexican Green Sauce Recipe

    1

    To begin making the Mexican Green Sauce Recipe, add all the ingredients (coriander, tahini, lemon juice, olive oil, honey, ginger and salt) into a mixer and grind it into a coarse mixture.

    2

    If you would love to have the sauce little thin, you can also add little bit of water and adjust your consistency.

    3

    Serve the Mexican Green Sauce can be served along with Tostadaschicken starters to create a refreshing dip or an accompaniment with your appetizers.



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