Garlic Chutney also known as Lehsun Ki Chutney is popularly used in Chaats, like Vada Pav, Chillas etc. Lehsun Ki Chutney recipe is also a staple among the villages of Rajasthan and Gujarat where they have it along with bajra ka rotla. The pungent aroma along with the lemon and red chillies brings out the flavor of this chutney.

Did you know: Garlic has bioactive sulfur which control blood pressure, and eating garlic also keep cardiovascular disease at bay. Garlic is rich in Vitamin C and helps boost immunity. 

Serve the Lehsun ki Chutney recipe along with Vada Pav for a tea time snack. You can even serve it with Rajasthani Dal Bati Churma. 

If you are looking for more Chutney recipes here are some : 

1. Dhaniya Pudina Chutney Recipe (Green Chutney)
2. Date and Tamarind Chutney Recipe | Khajur Imli Chutney
3. South Indian Coconut Chutney (For Idli's & Dosa's)