Green Moong Sprout Salad Recipe With Vegetables- No Onion No Garlic

Archana Doshi

March 22, 2018

2950 Ratings

Time:Prep: 20 M|Cook: 0 M|Total: 20 M

Makes:4 Servings

Meal:Side Dish

Cuisine:Indian

The Green Moong Sprout Salad Recipe With Vegetables is a quick and healthy salad that is fat free with no oils and vinegar.

This summer sprout salad is essentially flavoured with the juices of a lemon, a dash of sugar, and salt and stirred with lots of chopped coriander leaves.

Serve this Green Moong Sprout Salad Recipe With Vegetables along with Watermelon And Cucumber Gazpacho Recipe and Boiled Egg Mayo Sandwich Recipe for a light summer meal.

If you like moong dal recipes, then you must try some of the recipes below too

The Green Moong Sprout Salad Recipe With Vegetables is a quick and healthy salad that is fat free with no oils and vinegar.

This summer sprout salad is essentially flavoured with the juices of a lemon, a dash of sugar, and salt and stirred with lots of chopped coriander leaves.

Serve this Green Moong Sprout Salad Recipe With Vegetables along with Watermelon And Cucumber Gazpacho Recipe and Boiled Egg Mayo Sandwich Recipe for a light summer meal.

If you like moong dal recipes, then you must try some of the recipes below too

Ingredients

1/2 Green Moong Sprouts

2 Carrots (Gajjar), finely chopped

1 Green Bell Pepper (Capsicum), finely chopped

1 Tomato, finely chopped

1 Lemon juice

Salt, to taste

Coriander (Dhania) Leaves, a small bunch finely chopped

Instructions for Green Moong Sprout Salad Recipe With Vegetables- No Onion No Garlic

To begin making the Green Moong Sprout Salad Recipe With Vegetables, chop and keep the vegetables ready.

In a mixing bowl, combine all the ingredients- green moong sprouts, carrots, capsicum, tomato, lemon juice, salt and coriander leaves. Toss and serve.

Serve this Green Moong Sprout Salad Recipe With Vegetables along with Watermelon And Cucumber Gazpacho Recipe and Boiled Egg Mayo Sandwich Recipe for a light summer meal.