Pudina Dahi Chutney Recipe is a delicious chutney that you can use it as a dip for various Indian appetizer. The addition of mint, along with coriander leaves, when combined with dahi, gives a very creamy texture to the chutney.

Did you know, coriander leaves are rich in Vitamin C, potassium, dietary fibers and they are really good for diabetic patients. Pudina on the other hand is a very good herb for curing digestive problems.

Serve the Pudina Dahi Chutney along with Dahi Ke Kebab ,Chicken Tikka Recipe to enjoy your starters. 

If you are looking for more raita recipe here are some : 

1. Maharashtrian Green Chilli Thecha Recipe
2. Lehsuni Pudina Chutney Recipe
3. Zucchini Keerai Thogayal Recipe - South Indian Tangy Spinach and Zucchini Chutney