Chicken is the most common type of poultry in the world. Chicken have become prevalent throughout the cuisine of cultures around the world especially in India, and their meat has been variously adapted to regional tastes. In this section you will find over 140 Chicken Recipes from across various regions of India. Simple, easy to cook, delicious to eat chicken recipes from Chettinad Chicken, Butter Chicken Masala, Chicken Tikka Masala, Hariyali Chicken, Pressure Cooker Chicken, Chicken Korma, Chicken Rezala, Parsi Sali Murgh, Chicken Sholay Kebab and much more. Chicken Nutrition: Chicken falls into the category of white meat and is considered healthier as compared to red meat - mutton, beef, pork etc. It is high in protein and low in fat and when cooked right way, you will get maximum of its protein benefits.
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