Recipes by Ritu Arora

A homemaker from Delhi, aspiring to make healthy and tasty food of all kinds in the simplest way. Versatile in world cuisines and innovative in style and taste. Inspired by many but original by style and taste. Winner of Knorr Master class, earned a ticket to see the Masterchef Australia live in action at the biggest food carnival of India, World On A Plate, Banglore. Will Attend a Master Class given by Chef Gary Mehigan. 2nd prize winner at ladies special by Zee Khana khazana held in Delhi,which was judged by Ripudaman Handa. Cooked along Chef Vaibhav Mahajan and Chef Vicky Ratnani at the Grub Fest held in Delhi. Writer of two Cookbooks published by Betterbutter. One of the top seven contenders selected by Chef Sanjeev Kapoor for an online contest, Gujiya with a twist. Participated in Living Foodz Cooking competiotion, judged by Chef Pankaj Bhadoria and Chef Gautam Mehrishi.

Whole Grain and Oat Buns

1630

100 minutes

मक्की की पूरी रेसिपी

1136

20 minutes

Lauki Ki Kheer

1200

10 minutes

Stuffed Half Moon Shaped Kaju Burfi

1467

15 minutes

Makki Ki Puri

3679

20 minutes

Beetroot Soft Tart

447

30 minutes