Recipes by Madhuri Aggarwal

I am a Designer and an Artist by profession. Cooking, baking, photography and styling is an extension of my creative self, another medium of expression. Cooking and Plating was no different from painting for me. Playing with colours on plate, using different textures, composition in photography was all that I had learnt as a student, which I am showcasing using food as a medium. I love everyday cooking and how it can be made exciting. Kitchen is not only about food. I not only respect the food but also the waste we generate while cooking. I am a firm believer of composting and I make sure my kitchen generates as less waste as possible.

Moolangi Tovve

5021

10 minutes

Hunase Saaru

1562

10 minutes

Doddapatre Tambuli

18899

15 minutes

Tomato Corn Au Gratin

1020

20 minutes

Karnataka Special Huli Tovve

5278

10 minutes

Bharwa Lauki

4237

10 minutes

Mullangi Poriyal

1647

10 minutes

Togarikaayi Usli

3220

10 minutes

Moong Dal Sookhi Sabzi

27880

10 minutes

Strawberry Salad

877

10 minutes

Chanar Dalna -Bengali Style Paneer & Potato Gravy

3992

15 minutes

Roasted Garlic Potato Soup

1466

10 minutes

Mambazha Pulissery

1429

15 minutes

Makhana ki Sabzi

6494

10 minutes

Badanekaayi Gojju

4503

15 minutes

Bengali Tok Dal

4616

10 minutes

Bhang Thandai

35310

10 minutes

Spinach Sun Dried Tomato Pasta

1728

10 minutes

Garlic Dal

1695

10 minutes

Mango Pulusu

1368

15 minutes

Bendekaayi Gojju

3086

15 minutes

Hunase Gojju

6006

10 minutes

Karnataka Pineapple Gojju

15225

15 minutes

Aloo Took

3961

10 minutes