Recipes by Jyothi Rajesh

Jyothi Rajesh is an engineer by profession. Food and any thing related to food is her passion. She loves to cook, style and photograph food. She spends half of my week teaching Robotics to children and the rest of my week she get lost in cooking and photography. She cook for two reasons. First, cooking is, in all honesty, a way to show that she cares about people. It gives her great pleasure to make something that someone enjoys! Second, "I love the quest … the quest for great ingredient combinations, for unexpected flavors, for those “wow” recipes."

Cauliflower Tortilla

1386

20 minutes

Whole Wheat Palak Naan

4980

25 minutes

Garlic Chicken Cheese Balls

3418

10 minutes

Chicken Dum Biryani

26179

30 minutes

Padipe Saasmi

2855

15 minutes

Yogurt Lamb Curry

11493

10 minutes

Besan Arbi Roast

1962

20 minutes

Beetroot Hummus

4027

360 minutes

Milagu Sadam

14580

15 minutes

Curried Butternut Squash Soup

4603

10 minutes

French Brioche

1714

180 minutes

Muga Ambat

1717

10 minutes

Karwar Style Dali Thoy

2349

5 minutes

Vankaya Gasagasala Kura | Andhra Style Eggplant Poppy Seeds Curry

4353

15 minutes

Doi Bhetki

10861

10 minutes

Manakish Zaatar

22022

90 minutes

Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo

825

15 minutes

No Onion No Garlic Raw Tomato Sabzi

1778

10 minutes

Chicken And Egg Slider With Cheesy Garlic Mayo

635

15 minutes

Milagu Kozhambu

1806

15 minutes

Mexican Chicken Fajita

4766

20 minutes

Mulakootal

2102

25 minutes

Moroccan Harira

1290

25 minutes

Baked Farfalle Pasta With Mushrooms Peas And Lemon White Sauce

1696

10 minutes